These smoky sea salt pumpkin seeds are the ultimate crowd-pleasing snack. With just 5 ingredients and about 25 minutes, you’ll have a crunchy, savory, and addictive treat that’s perfect for parties, game nights, or any gathering.
Don’t skip drying the seeds thoroughly—wet seeds will steam instead of roast, resulting in a chewy texture. Watch the seeds closely during the last few minutes of roasting as they can burn quickly. Let them cool completely for maximum crunch. For best results, use Spanish smoked paprika (pimentón) and flaky sea salt like Maldon.
Keywords: pumpkin seeds, smoky, sea salt, party snack, gluten-free, fall recipe, Halloween snack
Find it online: https://cookluma.com/perfect-smoky-sea-salt-pumpkin-seeds/