These no-bake mummy truffles combine Reese’s peanut butter cups and cream cheese for a quick, festive Halloween treat with a perfect balance of sweet and salty flavors.
If white chocolate thickens while piping, warm gently in 10-second bursts. Chill truffles before decorating to help white chocolate set faster. Use a fork or spoon to drizzle white chocolate if no piping bag is available. Keep hands lightly dusted with powdered sugar when shaping to prevent sticking.
Keywords: Halloween treats, no-bake truffles, peanut butter cups, Reese’s, mummy truffles, easy Halloween dessert, peanut butter truffles