A quick and easy 15-minute dinner featuring juicy chicken breasts in a rich, buttery garlic cream sauce that’s perfect for weeknights.
Patting the chicken dry before cooking helps achieve a golden crust. Use fresh garlic for best flavor. Control heat to avoid curdling the cream sauce. If sauce is too thick, add a splash more broth or cream; if too thin, simmer longer. Rest cooked chicken to keep it juicy.
Keywords: creamy garlic butter chicken, easy chicken dinner, quick chicken skillet, garlic butter sauce, weeknight dinner, creamy chicken recipe