This easy crockpot hot chocolate bar lets you enjoy your own party instead of being chained to the stove. The slow cooker does all the heavy lifting, creating a rich, creamy hot chocolate that guests can customize with a variety of toppings.
For the best results, use full-fat dairy. Low-fat milk will work but won’t be as thick. If you’re dairy-free, swap the milk for oat milk and the half-and-half for coconut cream. The hot chocolate can be made a day ahead and reheated; flavors meld overnight and become even richer.
Keywords: crockpot hot chocolate, slow cooker hot chocolate, Christmas hot chocolate, hot chocolate bar, holiday drink, easy hot chocolate